A homage to the sugar man
On taste alone, Kumquats really don’t deserve two posts.
But I thought it would be nice to update on how we prepared them etc – as that bit was good fun.
1) Slice the Kumquats up into smallish chunks
2) Bring a mix of sugar and water to the boil
3) Add the kumquat chunks and reduce
4) Serve!
I’d love to say delicious. But alas…
